lime and coriander basmati

basmati con lima y cilantro ingr basmati con lima y cilantro

Serves 4

  • 250 gr basmati rice
  • 500 ml water
  • 1 lime
  • coriander leaves
  • salt
  • 1 tbsp butter ghee

1 lavar basmati 2 dejar a remojo

Wash the rice and soak it for 20 minutes.

3 rehogar basmati 4 añadir agua sal limon 5 cocer 6 reposar

Fry the rice in a pan with a spoon of butter ghee for 3 or 4 minutes. Add a pinch of salt, lime juice and water. Let it cook on medium heat for 10 minutes. Stir it occasionally. Remove it from the heat and cover it for 5 or 10 minutes. Chop coriander and add it in the rice. Stir it and serve hot.

basmati con lima y cilantro basmati con lima y cilantroo

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