onion, parsley, pepper and cheese naan

naan cebolla perejil pimienta queso ingr naan cebolla perejil pimienta quesoo

For 2 naan:

  • 150 gr wheat flour (a little more to knead)
  • 60 gr yogurt
  • 50 ml warm water
  • 2 tbsp butter ghee
  • 1 tsp baking powder
  • salt
  • 75 gr cheese
  • 1 onion
  • parsley
  • black pepper

0 freir cebolla 0 freir cebollaa 0 cebolla frita            

Cut onion in julienne slices and fry it in a pan with a little butter ghee on medium-high heat until it is golden.

2 remover yogur

Remove the whey from the yogurt and stir it until it is a smooth cream.

1 mezclar ingredientes 2 hacer bola 

Mix flour, yogurt, water, butter, baking powder and salt, and knead it for 10 minutes on a table with some flour. Then, shape a ball and let it rest for an hour in a warm place covered with a cling film or a cloth.

3 extender

After this time, knead for some seconds and shape two balls. Stretch them with the hands.

4 pimienta 5 perejil 6 cebolla 7 queso 

Place pepper, parsley, onion and cheese in the center.

8 doblar 9 doblar 10 doblar 11 extender

Wrap these ingredients with the four sides folding toward the center. Smash it and let it rest, covered it with a cloth, for 10 minutes.

12 tostar 13 dar la vuelta

Then, fry it for 3 or 4 minutes both sides in a pan with a little butter ghee.

naan cebolla perejil pimienta queso naan cebolla perejil pimienta quesooo